allergic reactions, anaphylaxis, food allergies, immunoglobulin e (ige), prevention

How to Lower Your Child’s Risk of Food Allergies

As a parent, one of the most exciting milestones is watching your little one start eating solid foods. However, the thought of your child potentially getting sick or developing food allergies can be daunting. One of the biggest concerns for parents is the possibility of their child developing food allergies. Research shows that approximately 8 ...

Haidene Go

Peanuts in the shell.

Cough Medicines Containing Pholcodine Can Be Deadly

[Note: Pholcodine is not approved by the U.S. Food and Drug Administration (FDA) for use in the United States.] Cough medicines containing the active ingredient pholcodine are being withdrawn from sale due to safety concerns highlighted for years both in Australia and internationally. On February 27, Australia’s medicines regulator announced the immediate registration cancellation and ...

Troy Oakes

Cough syrup being poured into a spoon.