The eye catching, wholesome, and delicious braised pork fillet with vegetables and eggs recipe. (Image: Jenny Low via Nspirement)
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Delicious braised pork fillet with vegetables and eggs is a light and wholesome dish for people who love pork, chicken, or eggs. The addition of cinnamon and star anise gives the broth a special quality, enhancing the flavor of the overall dish. This is special occasion dish that is easy to prepare. We like to have it for Father’s Day, Mother’s Day, or birthdays.
Preparing the ingredients. (Image: Jenny Low via Nspirement)
Bringing this mouth-watering recipe to a boil in a small pot. (Image: Jenny Low via Nspirement)
NOTE: The remaining stock from this braised pork fillet recipe can be stored in the freezer and used at a later date to cook this dish again. It can also be used as a base for noodle soup. Dilute with some water if it tastes a bit salty.
Jenny is from Malaysia but lives in beautiful Melbourne Australia. When she isn't cooking up a storm in the kitchen, she enjoys spending the time to nurture her garden.
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