Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. (Image: Nspirement)
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Chicken Marsala is an Italian-American dish of golden pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce. Though it’s a classic restaurant dish, it’s really easy to make at home. With just one pan, you can have it on the dinner table in about 45 minutes.
Though it’s a classic restaurant dish, it’s really easy to make at home. (Image: Elena Veselova via Dreamstime)
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