Traditionally, scientists have focused on the impact of food on physical health. However, in recent years, the scientific …
probiotics
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TraditionsFeatured
Harnessing the Power of Fermentation: Enhancing Brain and Gut Health
by Viena Abdonby Viena AbdonIn recent years, the spotlight has shifted toward the remarkable benefits of consuming fermented foods, not only for …
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HealthFeatured
The Future of Probiotics: Dr. Chikindas’ Innovative Research at Rutgers University
by Viena Abdonby Viena AbdonProbiotics, often hailed as “beneficial bacteria,” have been given a transformative touch by Russian scientists. At the forefront …
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FoodFeatured
Japanese Natto Explored: Why This Traditional Dish Is Good for Your Health
by Mike Westby Mike WestThe traditional Japanese dish natto is popular in Japan, but it is commonly unheard of in the Western …
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HealthFeatured
8 Ways to Feed Your Immune System and Improve Your Wellbeing
by Ratul Sahaby Ratul SahaWhen it comes to ways to feed your immune system, it all comes down to how you treat …
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People resort to consuming various types of health drinks and herbal beverages for enhancing immunity and obtaining numerous …
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Being blessed with good health is critical to enjoying a long, happy, and healthy life. If your body …
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Sauerkraut is a fermented dish from Germany. Made from cabbage, it has a unique sour flavor that is …